Rare Hoya species discovered in Arunachal Pradesh forests for the first time in India; here’s what makes these plants special |

Arunachal Pradesh, celebrated for its dense forests and diverse ecosystems, has witnessed a major botanical discovery. Scientists from the Botanical Survey of India’s regional centre in Itanagar have identified two rare Hoya plant species in the state, marking a milestone in documenting its rich and largely unexplored flora. Hoya chinghungensis has been recorded in India…

Read More

Waking up with a dry, parched throat every morning? 6 reasons why it may be happening and how to cure it

Sometimes, the dryness isn’t from breathing, it’s from stomach acid. During sleep, if acid refluxes into the oesophagus and reaches the throat, it can irritate the lining and cause that dry, sore feeling in the morning. ​Research published in the NIH in 2024, found that up to 20% of people with reflux experience “laryngopharyngeal reflux,”…

Read More

November 10, 2025: Best time today, as per zodiac sign

In Hindu astrology, a Shubh Muhurat is the most favorable time to start important events such as weddings, new ventures, or travel. It is believed that actions begun during this auspicious period attract success, positivity, and divine blessings, while avoiding negative influences. Astrologers determine these moments by studying the planetary positions of the Sun, Moon,…

Read More

Top cancer expert reveals 10 simple anti-cancer foods that boost gut health and fight cancer

Preventing cancer involves a balanced approach combining lifestyle choices, diet, and regular medical monitoring. While medical interventions remain essential, many oncologists emphasize that simple, consistent changes in diet and daily habits can have significant long-term benefits for overall health.It is not as difficult as it seems; one of India’s top oncologists, Dr. Jayesh Sharma, says…

Read More

7 health benefits of betel leaves: How they support blood sugar levels, oral health, liver protection, and more |

Betel leaves have held a cherished place in cultural traditions and daily life across Asia for centuries. Recognised for their distinctive aroma, glossy green appearance, and versatile uses, they are often associated with rituals, hospitality, and symbolism. Beyond their cultural and social significance, betel leaves have also been valued in various traditional practices for their…

Read More